Authentic and Healthy Israel Food in London? Head to Delamina
In a city as dynamic and diverse as London, the dining scene is constantly evolving. From Michelin-starred French bistros to rustic Thai pop-ups, every cuisine finds its place. But when it comes to authentic, nourishing Israel food in London, few restaurants capture the true spirit of Tel Aviv like Delamina. Blending Middle Eastern tradition with modern health-conscious cooking, Delamina offers a menu that’s both wholesome and indulgently flavourful—a rare balance.
Born from Family and Flavour
Delamina is the culinary brainchild of husband-and-wife team Limor and Amir Chen, whose journey began with a successful pop-up before expanding into stylish restaurants. Their concept is rooted in Limor’s Israeli heritage, inspired by her upbringing in Tel Aviv and her family’s love for food that is both nourishing and celebratory.
Drawing from Middle Eastern and Mediterranean culinary traditions, the dishes at Delamina are built around vegetables, legumes, grilled meats, and vibrant herbs. But unlike heavy or overly rich fare, every plate feels clean, fresh, and made with purpose.
The Tel Aviv Spirit on a London Plate
Israeli food is known for its dynamic mix of cultures—Arab, Persian, Turkish, North African, and European influences all find their place in one cuisine. At Delamina, this rich heritage is beautifully reflected in a range of dishes that cater to vegetarians, vegans, pescatarians and meat-lovers alike.
You might start with charred aubergine drizzled with tahini and pomegranate, or labneh with za’atar and olive oil, scooped up with warm, handmade flatbread. For mains, choose from delights like spiced chicken thighs with harissa and hummus, lamb koftas with vibrant salads, or whole roasted seabass with chermoula. Vegetarian options such as crispy cauliflower with lemon crème fraîche or a chickpea stew spiked with cumin and preserved lemon are equally bold and satisfying.
These are recipes grounded in authenticity, but reimagined with London’s wellness-savvy diner in mind—plenty of plant-forward dishes, lean proteins, and gluten-free options, all made without sacrificing texture or excitement.
Healthy Never Tasted So Good
It’s easy to assume that healthy food means less indulgence, but Delamina turns that assumption on its head. The menu is full of dishes that celebrate whole ingredients and natural flavours. Grilling and roasting are used liberally to bring out the best in vegetables and meats alike, while herbs and spice blends add complexity without heaviness.
In short, Delamina proves that healthy eating can still be deeply satisfying, not to mention beautiful to look at. Every dish is artfully presented, making it as much a feast for the eyes as it is for the palate.
Atmosphere with East London Edge
Each locations reflect the laid-back yet vibrant essence of Tel Aviv, with a London twist. The service is friendly and knowledgeable, and the space always hums with a welcoming energy, whether you’re popping in for brunch or settling in for a slow, satisfying dinner.
Cocktails and Wines
The food is accompanied by a carefully-curated drinks list that includes exciting wines from the eastern Mediterranean, alongside house cocktails that incorporate the same aromatic ingredients used in the kitchen.
Why Delamina Tops the List for Israeli Food in London
- Authentic flavours inspired by Tel Aviv
- Healthy, plant-led cooking techniques
- Stylish interiors and a relaxed dining atmosphere
- Inventive drinks that complement the menu
- Something for every dietary preference
Whether you’re a devoted fan of Middle Eastern cuisine or simply curious about where to eat Israeli food in London, Delamina delivers the experience you didn’t know you were missing.
Ready to experience it yourself?
Visit Delamina’s official website to explore menus and book a table at either our Marylebone or Shoreditch locations.
Delamina doesn’t just serve food—it tells a story, plate by plate. Come taste it.